|
Fundamentals of Protein Structure and Function |  | Author: Engelbert Buxbaum
Publisher: Springer
Category: Book
List Price: $99.00
Buy New: $54.99
as of 3/12/2010 23:35 CST details
You Save: $44.01 (44%)
New (19) Used (4) from $54.99
Rating:  1 reviews
Media: Hardcover
Edition: 1
Pages: 367
Number Of Items: 1
Shipping Weight (lbs): 1.9
Dimensions (in): 9.5 x 6.3 x 0.8
ISBN: 0387263527
Dewey Decimal Number: 547.7
EAN: 9780387263526
Availability: Usually ships in 1-2 business days
| | |
| Editorial Reviews:
Product Description
Textbook for courses at both graduate and undergraduate level. Also for related courses in biochemistry, biochemistry lab, and methods. Contains comprehensive analytical description of structure, biophysics, and function of proteins. Also summarizes the techniques used to characterize protein and protein interactions.
|
| Customer Reviews:
Fundamentals of Protein Structure and Function - Engelbert Buxbaum, PhD February 28, 2008
James Grogan
2 out of 2 found this review helpful
Dr. Buxbaum presents the basic science of proteins and a survey of proteins categorized by function in a nicely illustrated volume, appropriate for introductory courses. Undergraduate biochemistry, chemistry and molecular biology courses; and graduate-level professional program courses could benefit from using the text as a one-stop presentation of essential material. Four sections cover protein structure, enzymes, special proteins, and membrane transport. There are brief problem sets following chapters, short bios of notable protein scientists, and references and an index provided in the appendices of the textbook. The size of the book is manageable for students.
|
|
|
|
| |
